Daily Dish - Savory Stuffed Chicken Breast with Plum Glaze

Saturday, July 31, 2010 | If you cannot view this email, please click here

the daily dish   Your Daily Recipe:   Savory Stuffed Chicken Breast with Plum Glaze SUBMITTED BY: Shannon :) READ REVIEWS "Seasoned chicken breasts are stuffed with a cornbread mixture and then basted with a plum glaze. Sweet, savory, simple!" Photo by: Cookn&Eatn   Full Recipe | More Recipes Like This | See Nutrition Facts     Your Budget-Friendly Recipe:   Grilled Peanut Butter and Jelly Sandwich SUBMITTED BY: Chasity READ REVIEWS "This is peanut butter and jelly with a twist. The kids will thank you for them." Photo by: Tricia Jaeger   Full Recipe | More Recipes Like This | See Nutrition Facts   Recipes Newsletters Daily Recipes Recipe Box Send to a Friend New Web Series Check out what fellow home cooks around the country are cookin' up. New webisodes go live every Thursday at 11 a.m. PST. This week: Seattle! • Watch Now! Moms on the Go Your busy summer just got a lot easier with time-saving recipes and cooking tips. Get Recipes Classic Cocktails Check out these timeless standards for your summertime happy hour. Get Recipes Complete Your Meal Need more ideas? Try some of these recipes with your main dish. Greek Butter Cookies REVIEWED BY: donna i. "This is one of the best cookies I have ever made. The dough could not have been simpler to make. They were all fantastic!" MORE REVIEWS! Pickled Red Beet Eggs REVIEWED BY: Jillian "Perfect! This recipe is exactly what I was looking for and my husband just loves pickled eggs so I had to try this. We have a winner!" MORE REVIEWS! Pepper Bread REVIEWED BY: sueb "Great taste! I made this with whole wheat flour instead of all purpose flour and honey instead of sugar. I love the light airy texture!" MORE REVIEWS! Find us on Facebook Follow us on Twitter   Subscribe | Unsubscribe | Change Email Address Contact Us | Privacy Policy | Allrecipes.com ALL RIGHTS RESERVED Copyright 2010. Allrecipes, 413 Pine Street, Suite 500, Seattle, WA 98101 You are currently subscribed to Daily Dish as: anandpan12@gmail.com. Daily Dish is an email newsletter from Allrecipes. If for any reason you wish to unsubscribe, please use this link: Manage your Allrecipes.com newsletters online (includes subscribing, unsubscribing, email address updates, and more). Please review our Legal Notice and Privacy Policy.

Daily Dish - Linguine with Clam Sauce and Baby Portobello Mushrooms

Friday, July 30, 2010 | If you cannot view this email, please click here

the daily dish   Your Daily Recipe:   Linguine with Clam Sauce and Baby Portobello Mushrooms SUBMITTED BY: MOUNTAINRIDER READ REVIEWS "What makes this clam sauce so flavorful is the chicken bouillon, Worcestershire sauce, and baby portobello mushrooms. The delicious sauce is finished with herbs and butter." Photo by: Carol T   Full Recipe | More Recipes Like This | See Nutrition Facts     Your Vegetarian Option:   Four Cheese Macaroni SUBMITTED BY: DAIZYX69 READ REVIEWS "A very rich and creamy version of macaroni and cheese. This can be made any time of the year. My whole family loves it." Photo by: justineraelee   Full Recipe | More Recipes Like This | See Nutrition Facts   Recipes Newsletters Daily Recipes Recipe Box Send to a Friend ADVERTISEMENT Ultimate Cranberry Contest Get creative with cranberries for a chance to win $10,000 and a trip to New York City! • Enter Now! Summer Grilling Get grilling while summer's still sizzling. Get Recipes Healthy Cooking Make your meals deliciously good for you. Get Recipes Complete Your Meal Need more ideas? Try some of these recipes with your main dish. Mini Apricot Cheesecakes REVIEWED BY: Lulu "These are very easy to make and are delicious. I used a mini muffin pan and trimmed the edges of the vanilla wafers to make them fit." MORE REVIEWS! Tomato-Cream Sauce for Pasta REVIEWED BY: vanessajbaca "If you double the recipe, you can freeze the extra sauce and have on hand for guests or cold nights when you crave comforting pasta dishes." MORE REVIEWS! Sun Dried Tomato and Asiago Cheese Bread REVIEWED BY: Loll "This bread is delicious. I only had oil-packed sun-dried tomatoes, so I rinsed them in hot water first; it worked great! The whole family loved it!" MORE REVIEWS! Find us on Facebook Follow us on Twitter   Subscribe | Unsubscribe | Change Email Address Contact Us | Privacy Policy | Allrecipes.com ALL RIGHTS RESERVED Copyright 2010. Allrecipes, 413 Pine Street, Suite 500, Seattle, WA 98101 You are currently subscribed to Daily Dish as: anandpan12@gmail.com. Daily Dish is an email newsletter from Allrecipes. If for any reason you wish to unsubscribe, please use this link: Manage your Allrecipes.com newsletters online (includes subscribing, unsubscribing, email address updates, and more). Please review our Legal Notice and Privacy Policy.

Check Out the Newest Recipes!

Allrecipes Update < Check out the Newest Recipes!

Desserts See all of the newest recipes Drozdzowka (Polish Yeast Plum Cake) A delicious traditional Polish yeast-risen cake uses cake yeast and eggs to make a rich dough. It's baked with lots of fresh plums and a streusel...  MORE Plum Crisp A simple dessert with a baked topping drizzled with butter makes use of the summer's abundance of fresh plums. Plum Buckle A tender cake bakes itself up and around a thick layer of fresh plums. Streusel topping adds another layer of flavor and texture. Buttermilk Mango-Berry Crumb Cake This buttermilk coffee cake is studded with fresh mango and raspberries. It's equally delicious with other fruits -- or even plain! Banana Plum Bread Plums add just the right sweetener to a classic banana bread. It's baked in a flat dish instead of a loaf pan, and can be sliced and served like cake.

Thanks for choosing to receive this update! You are currently subscribed as: anandpan12@gmail.com. Allrecipes never sends unsolicited emails and makes every effort to ensure we only send newsletters to subscribers. If you'd prefer not to receive this email, or to update your Allrecipes email settings, simply follow the links below Manage Your email notification settings Create Another email notification Remove this email notification Unsubscribe from all Allrecipes email Allrecipes.com | 413 Pine Street, Suite 500, Seattle, WA 98101

What's Cooking? - Ready for Ribs

If you cannot view this email, please click here.  | 07.29.2010

recipes | newsletters | forward to a friend Photo by: PAMELA D. Ready for Ribs Smoky, sweet ribs are a staple in the summer. Go ahead and slow-roast them on the grill, or make them even easier in the slow cooker. Either way, the final result is fall-off-the-bone perfection. Making BBQ Ribs (Video) • Barbequed Ribs • Slow Cooker Barbecue Ribs • Simple Country Ribs • Best Stovetop BBQ Ribs • Simple BBQ Ribs new recipe photos Photo by: My4boys Photo by: abapplez Photo by: dabblingd... Fresh Veggie Bagel Sandwich Grilled Lemon Herb Pork Chops Orange Blueberry Muffins Photo by: Cora Photo by: CC Photo by: Angie Creamy Dill Cucumber Toasties Chunky Monkey Pancakes Sangria! Sangria!   New Web Series Check out what fellow home cooks around the country are cookin' up. New webisodes go live every Thursday at 11 a.m. PST. This week: Seattle! • Watch Now! rave reviews P.J.'s Fresh Corn Salad "I love everything in this salad—the combination of all of the flavors and textures together is great! Will be enjoying this with all of that summer corn." —mominml— Pizza On The Grill II "This was excellent! I just put mozzarella cheese, grilled onions, peppers, and steak on it. My first time making grilled pizza and it was delicious!" —Nurse Ellen— Grilled Marinated Shrimp "Amazing marinade! The tomato paste adds great flavor and the smell of the marinade alone is intoxicating! Friends and family rave about how good it is!" —Christine— this week's new recipes • Grilled Fruit Kabobs • Grilled Tilapia and Mango Salsa • Fresh Apricot Crisp • Chicken with Quinoa and Veggies • Bakery Fruit Tart • Lavender Ice Cream • Strawberry-Pineapple Smoothie • Crazy Fruit Smoothie • Onion Tart • Diner-Style Baked Potato Home Fries • Basil and Sun-Dried Tomato Dip • Lemon Basmati Rice • Cookie-Crusted Peach Cobbler • Beef and Sausage Fried Wontons • Plum Peach Chicken • Honey Fruit Dessert • Pork with Plum Sauce • Blueberry Smoothie • Green Goddess Dip • Zucchini Pineapple Bread Find us on Facebook Follow us on Twitter Manage Email   |   Unsubscribe   |   Change Email Address   |   Contact Us Privacy Policy   |   Allrecipes.com ALL RIGHTS RESERVED Copyright 2010. Allrecipes, 413 Pine Street, Suite 500, Seattle, WA 98101 You are currently subscribed to What's Cooking as: anandpan12@gmail.com. What's Cooking is a weekly email newsletter from Allrecipes. If for any reason you wish to unsubscribe, please use this link: Manage your Allrecipes.com newsletters online (includes subscribing, unsubscribing, email address change, and more). Please review our legal notice and privacy policy.