| | | | | Desserts | See all of the newest recipes | | Mincemeat Cake with Pecans This rich and flavorful fruitcake started out as a simple carrot cake and has changed over the years into a holiday-friendly mincemeat cake with ... | Grandma's Christmas Cupcakes Beautiful white almond-flavored cupcakes have a topping of gleaming white fondant with green fondant holly leaves and bright red berries. They're ... | Michelle's Honeybun Cake This super-easy cinnamon swirl cake tastes just like a giant honeybun. | Cinnamon Honeybun Cake This easy cinnamon-flavored cake, made with a box of yellow cake mix and a few simple additions, has a syrupy icing poured over it before serving. | Cookies....All Dressed These cookies are fully loaded with chocolate chips, oats, coconut, toffee chips, and pretzels. They are crispy, crunchy, sweet, and salty all at the ... | | | | | | | Side Dishes | See all of the newest recipes | | Ke's Cajun (Dirty) Rice This brown rice dish made with ground turkey gets a Cajun kick from onion, green pepper, and seasonings. Serve as a side with another Cajun dish, or ... | Absolute Best Mashed Potatoes By using a few clever cooking tips and top quality ingredients, anyone can make firm (not runny) really tasty mashed potatoes to die for! | Grama's Peppery Parsnips Parsnips pan-fry to golden brown sweetness with butter and plenty of black pepper in this simple, flavorful recipe. | | |
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