You know what everyone's looking at on your Thanksgiving tableit's that crisp-skinned, delicious turkey! Follow easy tips and tricks to make this year's bird the best you've ever had.
"I've been cooking my turkeys in a bag since forever. I always cut slits into the skin and insert butter. Bag roasting your turkey is the best way to go!" MandaSuthrnChf
"These were so good. The mushrooms were overflowing and I had so much stuffing left over I made stuffed chicken with it a few nights later!" Shiny600
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