Thursday, 13 March 2014

Classic Caesar Salad

Tuck in your napkin, and dig in! View this email online.

   
What's Cooking?
 

Brought to you by: Barilla®

 
   
 
Classic Restaurant Caesar Salad

All Hail Caesar (Salad)!

Go bold with a zesty Caesar salad. Start with the classic version of the recipe, then spread the flavor to sandwiches, artichoke dip, macaroni, and yes, even kale!

Classic Restaurant Caesar Salad


Add to my recipe box
Pin ItShare on Facebook
 


 

Feast Your Eyes on This

 
 
Chicken Caesar Pitas

Chicken Caesar Pitas

Photo by: DIZ

 

 
Hearty Caesar Salad

Hearty Caesar Salad

Photo by: Christina

 

 
Lime Grilled Chicken Caesar Salad

Lime Grilled Chicken Caesar Salad

Photo by: Sercye

 

 

These Members Seem to Like...

Kale Caesar with Cucumbers and Leeks

Reviewed by: MrsWolfie

"This was out of this world, mostly due to the dressing. My family gobbled it up and looked for more."

Macaroni Caesar Salad

Reviewed by: Rhonda C

"This was such a great twist on a salad. I took it to a potluck where there were several salads and this was the only one that people were asking who brought this salad."

Caesar Hot Artichoke Dip

Reviewed by: Rhondaporated

"I found this recipe a few years back and made it on a whim. I'm glad I did because since then, it has been the hit of every party, and is a traditional snack for New Years Eve. I love this dip!"

 

 

From Our Sponsor

 
 
Barilla® Three Cheese Tortellini with Barilla® Traditional Sauce and Parmigiano Cheese

Barilla® Three Cheese Tortellini with Barilla® Traditional Sauce and Parmigiano Cheese

Cheese-filled tortellini are served in a traditional pasta sauce with shredded cheese and basil.

 


 

Maximize the Crunch!

 
 
Caesar Salad Croutons

Caesar Salad Croutons

"A fine Caesar salad is only as good as its croutons." –Ronald

 

   
Send to a Friend  Pinterest  Facebook  Twitter  Google

Manage Email | Unsubscribe | Change Email Address | Contact Us | Privacy Policy | Allrecipes.com

ALL RIGHTS RESERVED 2014. Allrecipes, 413 Pine Street, Suite 500, Seattle, WA 98101
You are currently subscribed to What's Cooking as: anandpan12@gmail.com.


No comments:

Post a Comment