| | | BBQ & Grilling | See all of the newest recipes | | Glazed Grilled Pork Chops A simple but tasty glaze made out of common pantry items is brushed onto pork chops, then grilled to perfect doneness. The versatile glaze is... MORE | Rum Glazed Grilled Shrimp A sweet glaze of honey, spices, and spiced rum will add a light and savory-sweet flavor to your grilled shrimp. They're done in only a few minutes. | Grilled Escarole A sophisticated warm salad of grilled escarole is sprinkled with blue cheese and drizzled with ranch dressing. It is lightning fast to make, and... MORE | | | Breakfast and Brunch | See all of the newest recipes | | Chakchouka (Shakshouka) This Tunisian and Israeli dish is like a Mediterranean version of huevos rancheros. Fried eggs simmer in a sauce of tomatoes, onions, colorful... MORE | Shakshooka Saffron, paprika, and parsley flavor this Israeli dish of tomatoes, bell pepper, onion, and fried eggs. Serve hot with tahini sauce and pita bread. | | | | | | | | | | | | | Quick and Easy | See all of the newest recipes | | Wat Wah Tat This Asian-inspired dish named by a four-year old combines spinach, tofu, and dried shiitake mushrooms. | Mushroom Stuffed Zucchini Zucchini are hollowed out, stuffed with a cheesy mushroom filling, and broiled until browned and bubbling for an easy and meatless main dish. You... MORE | Mandy's Crab Stuffed Zucchini Stuffed zucchini are filled with a light crabmeat and crumb stuffing flavored with white wine to take this garden vegetable to an elegant new level. | Homemade Lunch Combination Crackers, deli turkey, and cheese are packed and ready to be assembled during lunch. | Chard Tacos Swiss chard is cooked with caramelized onion and served on a warmed corn tortilla with queso fresco and salsa. | | | | | Side Dish | See all of the newest recipes | | Country Squash Casserole Fresh squash, bell pepper and onion are given an extra boost of flavor and texture from cornbread stuffing mix. | Baked Broccoli Broccoli is caramelized in a rich brown sugar and olive oil mixture seasoned with a bit of cayenne pepper and lemon juice. | Mexican Blackened Corn Kernels of sweet corn are blackened in a skillet with a little beer, cumin and cayenne pepper, then sprinkled with Mexican cotija cheese and... MORE | Creamy Apple Dip Lunch boxes just got a little more exciting with this peanut butter and vanilla yogurt dip! | | | | | | |
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