Check Out the Newest Recipes!

Allrecipes Update < Check out the Newest Recipes!

Appetizers and Snacks See all of the newest recipes Deep Fried Black Eyed Peas An unusual crunchy snack, black-eyed peas are soaked overnight, cooked with onion and jalapeno pepper, then deep fried and tossed with seasonings. Smoked Salmon Deviled Eggs and Tomatoes An enticing, pretty appetizer plate combines salmon-stuffed deviled eggs and stuffed cherry tomatoes. The treats get a sprinkling of smoked...  MORE Mother-In-Law Eggs Deviled eggs made with spicy hot mustard have a sweet and hot kick. A cut stuffed olive on top adds to the presentation. Deviled Egg Dip A good way to use up a lot of hard-boiled eggs, this boldly-flavored egg dip, made with lots of crumbled bacon and mozzarella cheese, is great as...  MORE Mexican-Style Deviled Eggs Spice up your deviled eggs Mexican-style with some chopped green chiles, chili powder, black olives, and a dash of cayenne. Kimberly's Curried Deviled Eggs Simple deviled eggs with curry flavoring and sweet pickle relish get a cheerful yellow color from the curry. No Mayo Deviled Eggs Use ripe avocado instead of mayonnaise to make these green-tinted deviled eggs with a mild, nutty flavor. Bacon Deviled Eggs These savory deviled eggs with the flavors of ranch dressing and bacon have only 3 ingredients and are easy to make. Shrimp Deviled Eggs Deviled eggs are stuffed with a creamy shrimp and green onion filling for a fresh appetizer or snack. Garlic, Basil, and Bacon Deviled Eggs These deviled eggs have the bold flavors of garlic, basil, and crunchy bacon. BBQ & Grilling See all of the newest recipes Grilled Hanger Steak with a Roasted Shallot Port Demi Sauce and Grilled Garlic Green Beans Green beans tossed with garlic are cooked on the grill alongside the steaks in this meal idea. Breakfast and Brunch See all of the newest recipes Overnight Asparagus Mushroom Strata Perfect for a special breakfast or brunch, this make-ahead eggy casserole combines toasted English muffins with layers of cheese, mushrooms, and...  MORE Casserole Recipes See all of the newest recipes VanVoorst Ham Casserole An old family favorite, this creamy casserole makes your leftover cooked ham into a nice supper. It's made with sour cream, mozzarella cheese,...  MORE Ham and Noodle Casserole Tender egg noodles, cubes of ham, and Swiss cheese give this creamy casserole plenty of flavor. Verenike Casserole for the Slow Cooker A slow cooker casserole version of the beloved Russian verenike or vereniki (little dough pockets stuffed with cheese), this is made in the slow...  MORE Chicken Recipes See all of the newest recipes Mama's Asian Chicken and Rice Chunks of boneless chicken breast simmer with an Asian-inspired sweet, tangy orange sauce, and are served over hot cooked rice with a sprinkling...  MORE Asparagus and Mozzarella Stuffed Chicken Breasts Skinless, boneless chicken breasts are pounded thin, rolled around fresh spears of asparagus with mozzarella cheese, and baked for an easy spring...  MORE Desserts See all of the newest recipes Gluten-Free Golden Yam Brownies Gluten-free products, egg replacer, and vegan margarine are some items in this modified yam brownie recipe. Italian Cheesecake II This is a sweet, moist chocolate chip cheesecake with a hint of citrus and anise flavors. It is made with ricotta cheese instead of cream cheese. Orange Sherbet Salad This salad has a very light taste with the sweetness of mandarin oranges and orange sherbet! Drinks See all of the newest recipes Mandarin Margaritas Fresh tangerine juice and agave nectar sweeten tequila in this blended margarita recipe. Low-Carb Recipes See all of the newest recipes Filipino Beef Steak This is easy to do. A tender cut of beef is sliced thin and marinated with lemon juice and soya sauce for at least an hour or longer. Low-Fat Recipes See all of the newest recipes Apricot and Honey Ham Glaze A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will...  MORE Pasta See all of the newest recipes Barbecue Lasagna Using prepared pulled pork in barbeque sauce helps to put an American spin on this classic dish. Pork Recipes See all of the newest recipes Gram's Ham Loaf An old fashioned ham loaf recipe that makes 2 loaves with a tangy-sweet sauce is a great way to use up leftovers from a big smoked ham. It's a...  MORE Holiday Honey Ham Glaze Honey, molasses, and butter flavor a delectable glaze to bake onto your holiday ham. Baked Ham with Sweet Glaze Serve this magnificent ham, baked with a sweet tangy glaze, pineapple, and maraschino cherries, for Easter dinner or anytime you want to make a...  MORE Ham and Beans and More Great Northern beans are soaked, then cooked slowly with caramelized leeks, ham, and bacon to make a bean soup from scratch that's bursting with...  MORE Corn O'Brien Corn is cooked with bacon and bell pepper in this Irish-inspired side dish. Salad See all of the newest recipes Dill Dressing A simple, fresh dill dressing for salads, made in the blender in just a few minutes, combines dill pickles, pickle juice, fresh dill, and oil...  MORE Carrot-Raisin Salad (Bunny Salad) Kids love this combination of apples, carrots, and raisins. They'll have no idea they're voluntarily ingesting veggies! Bird's Nest Salad Alfalfa sprouts create a nest for honey-glazed almonds in this Easter recipe. Soups, Stews and Chili See all of the newest recipes Corn Chip Pie Piping hot turkey chili is served over a bed of salty corn chips in this quick and hearty meal. World Cuisine See all of the newest recipes Greek Orange Roast Lamb A leg of lamb is coated with a seasoned mustard-orange juice mixture, then roasted with potatoes in this authentic Greek dish. The fresh orange...  MORE Authentic Cochinita Pibil (Spicy Mexican Pulled Pork) Pork shoulder slow cooks in a sauce of orange juice, guajillo chile peppers, vinegar, garlic, and achiote paste to deliver traditional Mexican...  MORE Codfish with Cream Dried, salted cod fish and potatoes in a rich cream sauce is a traditional Portuguese dish.

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